About Nutova

We Started to operate in a small chickpea processing shop in Tavas, Denizli in 1965. As Nutova, today we continue production at our 8000 m2 plant with 30 tons of daily nuts processing capacity. 

Combining half century of experience with cutting edge technologies we produce more than 20 kinds of products with highest quality and hygiene standarts that are certified by BRC and ISO 22000 food safety certificates. Products supplied from farmers directly be subject to sorting, cleaning, roasting and packaging processes at our factory and transported to the customers. 

Our company providing services to 7 regions in Turkey and exporting to more than 20 countries abroad, as it aims to expand it's market share by means of solution-focused service concept.